Taylor Thermometer

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Maximum/Minimum Thermometer, -40° to 120°F temperature range, mercury filled

Taylor
Item # TAYL-5458

Maximum/Minimum Thermometer, -40° to 120°F temperature range, mercury filled, magnet reset, registers high & low readings from last setting, white plastic casing (item may be prohibited in certain U.S. states) (case pack can be broken)

Instant Read Pocket Thermometer, digital, -40° to 302°F (-40° to 150°C) temperature range

Taylor
Item # TAYL-9840RB

Instant Read Pocket Thermometer, digital, -40° to 302°F (-40° to 150°C) temperature range, +/- 1°F accuracy, 0.3" LCD readout, step down probe, protective rubber boot, on/off button, 1 second updates, auto-off feature, 5" stainless steel stem, storage sleeve with clip, (2) LR44 batteries (included),…

Window/Wall Thermometer, indoor/outdoor, 1-3/4" dial, -40° to 120°F (-40° to 50° C) temperature range

Taylor
Item # TAYL-5380N

Window/Wall Thermometer, indoor/outdoor, 1-3/4" dial, -40° to 120°F (-40° to 50° C) temperature range, double-faced adhesive mount, weather resistant, rust proof

Oven Thermometer, 3" dial with glass lens, 100° to 600°F (50° to 300° C)temperature range

Taylor
Item # TAYL-5932

Oven Thermometer, 3" dial with glass lens, 100° to 600°F (50° to 300° C)temperature range, stainless steel casing, hangs or stands, NSF

Bi-Therm Pocket Thermometer, dial, 0° to 220°F temperature range

Taylor
Item # TAYL-6215J

Bi-Therm Pocket Thermometer, dial, 0° to 220°F temperature range, 2" superior grade dial, with 8" stem, +/- 2°F/1°C accuracy of entire range, high visibility dial graphics, extended scale design, 3 point calibration, stainless steel exterior (packed in individual boxes) (case pack can be broken)

Surface Temperature Thermometer, for monitoring grill or any surface temperature for optimal searing, 100° to 700°F (50° to 350° C) temperature range

Taylor
Item # TAYL-6021

Surface Temperature Thermometer, for monitoring grill or any surface temperature for optimal searing, 100° to 700°F (50° to 350° C) temperature range, 2" dial, grill & searing zone indicators, safe for use on grill during cooking process, enclosed design to protect coils, detachable wire for trouble…

HACCP Probe Wipes, 70% isopropyl alcohol, single use (Pack of 100)

Taylor
Item # TAYL-9999N

HACCP Probe Wipes, 70% isopropyl alcohol, (10 boxes per case, 100 single use wipes per box)

Thermometer, compact, digital, temperature range: -40° to 450°F (-40° to 232°C)

Taylor
Item # TAYL-9877FDA

Thermometer, compact, digital, temperature range: -40° to 450°F (-40° to 232°C), +/-2°F (1°C), 1/3" LCD display, 2.81" stem, <6 second with 1 second update response time, auto-off function, minimum/maximum & hold feature, field recalibratable, Safe-T-Guard™ antimicrobial case & sleeve, waterproof &…

Floating Thermometer, 120° to 220°F, with (4) key temperature range indicators

Taylor
Item # TAYL-5933

Floating Thermometer, 120° to 220°F, with (4) key temperature range indicators, sealed housing, stainless steel construction

HACCP Probe Wipes, 70% isopropyl alcohol (Pack of 70)

Taylor
Item # TAYL-9999T

HACCP Probe Wipes, 70% isopropyl alcohol, (10 boxes per case, 70 single use wipes per tub)

Candy/Jelly/Deep Fry Thermometer, 2" dial type with 6" stem, -40° to 450°F (-40° to 230°C) temperature range

Taylor
Item # TAYL-3505

Candy/Jelly/Deep Fry Thermometer, 2" dial type with 6" stem, -40° to 450°F (-40° to 230°C) temperature range, adjustable indicators & pan/kettle clip, NSF

Meat Thermometer, 2" dial, 4-1/2" stainless steel stem

Taylor
Item # TAYL-3504

Meat Thermometer, 2" dial, 4-1/2" stainless steel stem, 120° to 210°F temperature range, adjustable temperature indicator, roasting scale with USDA guideline printed on dial, NSF

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