Meat Cleaver
Meat Knife, 7-1/2" length x 4" width blade, wood handle
Meat Knife, 7-1/2" length x 4" width blade, wood handle, cast iron
Basics (49542) Cleaver, 6" x 1-1/4", stainless steel
Basics (49542) Cleaver, 6" x 1-1/4", stainless steel, rosewood handle
Traditional (08010) Cleaver, 6", high-carbon steel
Traditional™ (08010) Cleaver, 6", high-carbon steel, rosewood handle, Made in USA
Traditional (08070) Cleaver, 7" x 1-1/2", high-carbon steel
Traditional™ (08070) Cleaver, 7" x 1-1/2", high-carbon steel, rosewood handle, Made in USA
Traditional (08230) Cleaver, 8", stain-free, high-carbon steel
Traditional™ (08230) Cleaver, 8", stain-free, high-carbon steel, heavy duty, rosewood handle, Made in USA
Traditional (08240) 9" Cleaver, stainless blade, heavy duty
Traditional™ (08240) 9" Cleaver, stainless blade, heavy duty, rosewood handle, Made in USA
Traditional (08220) Cleaver, 7", stain-free, high-carbon steel
Traditional™ (08220) Cleaver, 7", stain-free, high-carbon steel, heavy duty, rosewood handle, Made in USA
Sani-Safe (08253) Cleaver, 7", stain-free, high-carbon steel- blade
Sani-Safe (08253) Cleaver, 7", stain-free, high-carbon steel- blade, textured, polypropylene white handle, Perfect Cutlery Packaging
Cleaver, 7-1/8" blade length, with Pom handle
Update International™ - Cleaver, 7" blade length, full tang, straight edge, flat blade tip, with Pom handle, 5.0 mm thick stainless steel
