Griddle Top

Portable Griddle Top, covers 4 burners, 22-9/16" x 22-9/16" x 1" lip, heat resistant handles, heavy gauge steel

Serving Griddle, 10" x 7-1/2", oval, with handle, stove top/induction/grill/campfire/oven safe, seasoned with oil, hand wash only, cast iron, Made in USA

Cover, 12" (30.48 cm) diameter fits TRIBUTE 3-Ply Fry Pans 69812, 69112, 69612, 69212 & 77530 griddle, 77746 sauté' pan, 77521 & 77522 stock pots, 77760 brazier, 77732 sauce pot, 18/8 stainless steel, heavy duty 20 gauge with insulated Torogard™ handle (Kool Touch handles are rated to 350°F/176.6°…

Camp Dutch Oven, 4 quart, 11-1/10" dia. x 6-4/5"H (exterior), flanged lid can be used to hold coals/briquettes (flip lid to use as griddle), (3) integral legs (fire safe), wire bail handle (for use with tripod), includes: Camp Dutch Oven Cooking 101 cookbook, stove top/grill/campfire/oven safe,…

Camp Dutch Oven, 6 quart, 13-1/4" dia. x 7-3/8"H (exterior), flanged lid can be used to hold coals/briquettes (flip lid to use as griddle), (3) integral legs (fire safe), wire bail handle (for use with tripod), includes: Camp Dutch Oven Cooking 101 cookbook, stove top/grill/campfire/oven safe,…

Griddle, 10-5/8" dia. x 1-1/2"H (exterior), stove top/induction/grill/campfire/oven safe, seasoned with oil, hand wash only, cast iron, Made in USA

Fajita Set, includes: 10" x 7-1/2" oval griddle, with handle, stove top/induction/grill/campfire/oven safe, red underliner, chili pepper print handle mitt, Made in USA

Combo Cooker, 3 quart, includes: deep skillet base, 10-4/5" dia. x 4"H (exterior), shallow skillet/griddle lid, 10-4/8" dia. x 1-1/2"H (exterior), stove top/induction/grill/campfire/oven safe, seasoned with oil, hand wash only, cast iron, Made in USA

Camp Dutch Oven, 10 quart, 14-9/16" dia. x 8-9/10"H (exterior), flanged lid can be used to hold coals/briquettes (flip lid to use as griddle), (3) integral legs (fire safe), wire bail handle (for use with tripod), includes: Camp Dutch Oven Cooking 101 cookbook, stove top/grill/campfire/oven safe,…

Restaurant Range, electric, 30"W, (1) 18"W x 3/4" thick snap action griddle & (1) 12" hot top, standard oven base with (3) rack positions and (1) rack, 150°-450°F solid state oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 4" casters, 14.0kW,…

Heavy Duty Range, electric, 36"W, (4) 8" French plates & (1) 12" griddle, 3/4" thick plate, snap action thermostatic controls, convection oven base with (6) rack positions and (3) racks, 150-450°F oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior,…

Heavy Duty Range, electric, 60", (1) 24" x 24" x 1/2" thick griddle plate with thermostats, (2) 12" x 24" x 3/4" thick hotplates with thermostats, (2) French plates, (2) standard ovens with (1) oven rack each, 1 hour timer, 2"H vented stainless steel stub back, stainless steel exterior finish, 6"…