G Series Salamander Broiler, gas, 35-1/2" W, for 36" Restaurant Range, (2) 20,000 BTU infrared burners with Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, stainless steel top, front, sides, backsplash & bottom with heat shields, (price with range order),…
G Series Salamander Broiler, gas, countertop, 34" W, (2) infrared burners with Hi-Lo valve controls each, (3) position spring-balanced rack assembly, removable grease pan, rear gas inlet, stainless steel top, front & sides, 4" legs, 40,000 BTU, NSF (Garland)