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MON-FRI 7-5 CST
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Basics (31441) Sushi Knife, 10", easy to clean, high quality stainless steel blades, with durable Magnolia wood handles
Basics (31600) Chef's/Cook's Knife, 8", stain-free, high-carbon steel, textured, polypropylene white handle, NSF Certified
Basics (31605) Slicer, 12", scalloped edge, stain-free, high-carbon steel, textured, polypropylene white handle, NSF Certified
Basics (31627) Utility Knife, 6", scalloped edge, stain-free, high-carbon steel, white polypropylene handle, NSF Certified
Basics (31601) Chef's/Cook's Knife, 10", stain-free, high-carbon steel, textured, polypropylene white handle, NSF Certified
Sani-Safe (15313) Vegetable/Utility Knife, 3-1/2", stain-free, high-carbon steel, textured, polypropylene white handle, Perfect Cutlery Packaging, Made in USA
Sani-Safe (13303) Utility Slicer, 6", scalloped edge, stain-free, high-carbon steel, textured, polypropylene white handle, Perfect Cutlery Packaging, NSF Certified, Made in USA
Sani-Safe (05533) Cimeter Steak Knife, 10", stain-free, high-carbon steel, non-slip, textured, polypropylene white handle, Perfect Cutlery Packaging, NSF Certified, Made in USA
Sani-Safe (11213) Utility/Deboning Knife, 4-1/2", hollow ground, stain-free, high-carbon steel, non-slip, orange, polypropylene handle
Traditional™ (18400) 2-1/4" Potato/Vegetable Peeler, black handle
SofGrip™ (24293B) Tiger-Edge Slicer, 8", serrated edge, stain-free, high-carbon steel, non-slip, black, soft rubber grip handle, Perfect Cutlery Packaging, NSF Certified, Made in USA
