Restaurant Ranges w/ Charbroiler Only

The grill may be good enough for home cooks, but professionals use charbroilers. These charbroiler-only ranges allow you to control the heat for consistent, even temperatures that lock in moisture and flavor while the sear marks from the charbroiler ribs give the food a touch of smoky flavor. These are a must have for any restaurant or venue that specializes in meat dishes.

Regardless of how much food you need to grill on your commercial restaurant charbroiler, we have the right piece of equipment for you! Our selection has systems up to 72" long, with built in wood smokers, and infrared burners, all manufactured by trusted companies such as Southbend and Vulcan.


Ask a Question

Do you have a question or comment?   (type your question here to receive an answer by email or request a phone call. During business hours we can typically respond within a few minutes.)

Validate Your Account

Before you can see this price, you need to validate the email address associated with your account. When you created your account, we sent you an email with a link to validate it. If you would like to resend this validation email, click the button below.

For your record, the email address associated with your account is . To update your email address or other account information, click here.

Request a Quote

We are delighted to prepare a quote based on your needs. Please complete the form below. You may wish to upload a list of items and quantities in the field provided.

Use the form below to send comments or ask questions. Our friendly customer service team is available to help you with product selection, sales, installation, and repair questions. During business hours we can typically respond within a few minutes.

You may also contact us by phone at 1-877-236-5780 or by live chat during business hours.