A key component of any kitchen that prepares meat dishes is the range and charbroiler; no matter how you're heating and preparing your food, these two items are bound to be involved. It is vital to have a range and charbroiler that provide consistent, powerful heat so that your food can be cooked quickly, thoroughly, and to proper temperature. With this in mind, we carry a variety of commercial restaurant ranges with built in charbroilers, ensuring that you find one that is ideal for your kitchen.
Regardless of how much food you need to cook in and on your commercial restaurant range and charbroiler, we have the right piece of equipment for you! Our selection has systems going up to six burners and charbroilers up to 36", all manufactured by trusted companies such as Southbend and Vulcan.