After preparing food, keeping it warm and fresh until it's ready to be served is one of the biggest concerns for any food service venue, and one of the best ways to do that is with an induction drop-in hot food well. Like all food warming wells, these keep any food within them at safe serving temperatures, keeping food warm and fresh. But unlike standard drop-in hot food wells that rely on steam heating, these use dry induction heating so that you have less mess and don't need a drain.

You could need an induction drop-in hot food well for your buffet style restaurant, busy banquet hall, or for your popular restaurant's kitchen to cut down on prep and service time, no matter the case we have the right unit for you at Restaurant Equipment Solutions! Our wide selection includes units with features such as digital controls, 11 quarts capacities, hinged covers, and more, all from trusted manufacturers such as Vollrath.


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