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Blog Home / General / Recipes

Your Ultimate Guide to Charcuterie Boards

January 22, 2018 by Lauren Bedford Leave a Comment

Your Ultimate Guide to Charcuterie Boards

Chefs! Restaurant owners! Home chefs! Hosts and hostesses! — Dish up an appetizer sampler or a cheese board on one of these great platters — or, next time you host a dinner party, wow your guests by setting out a beautiful charcuterie board. Check out this article for some inspiration!

Filed Under: Articles, General, Recipes Tagged With: charcuterie, charcuterie board, cheese board, cheese platter, commercial product, dishes, meat and cheese board, platters, restaurant dishes, restaurant products, restaurant tray

Winter Recipe: Cozy, Roasted Carrots

December 4, 2017 by Lauren Bedford Leave a Comment

Winter Recipe: Cozy, Roasted Carrots

If you didn’t think carrots could be cozy, you just haven’t tried them roasted with curry powder and cumin, and then drizzled with honey and sprinkled with sea salt, Check out this blog to find out how to have your own platter full of cozy carrots.

Filed Under: General, Recipes Tagged With: autumn, carrots, cozy, curry, fall, fall recipe, recipe, roast, roasted, roasted vegetables, seasoned, spiced, thanksgiving, vegetable recipe, veggies, warm, winter

Holiday Mule Cocktail

November 23, 2017 by Lauren Bedford 1 Comment

Holiday Mule Cocktail

Are you looking to upgrade the classic Moscow Mule cocktail for Thanksgiving and the holiday season? You’ve come to the right place! Today, we have a quick guide teaching you all about the easiest way to winter-ize your favorite cocktail! For a classic mule, you would combine ginger beer (or ginger ale), vodka, and lime juice. Sometimes, you’ll get a Moscow Mule with a sprig of mint! Well, for this holiday take on the classic, we added a dash of cranberry juice and a warming cinnamon stick to make the flavors really stand out. Here’s what to do: Mix together […]

Filed Under: General, Recipes Tagged With: cocktail, cranberry, fresh, holiday, holiday cocktail, lime, moscow mule, mule, rosemary, seasonal, seasonal cocktail

RES-Giving: Sweet Potato Casserole

November 20, 2017 by Armon Drysdale Leave a Comment

RES-Giving: Sweet Potato Casserole

Ladies and gentleman, we bring you this year’s ultimate Sweet Potato Casserole recipe. This recipe is the perfect side dish to give your palate a break from savory turkey, herb-seasoned stuffing, and salty gravy.

Filed Under: General, Recipes

RES-Giving: Jalapeño-Cranberry Sauce

November 16, 2017 by Armon Drysdale Leave a Comment

RES-Giving: Jalapeño-Cranberry Sauce

Now, this is definitely not your average canned cranberry sauce. This is made with fresh, tart cranberries, bright, citrus-y orange, and zingy, spicy jalapeños. The flavors work so well together that it might surprise you!

Filed Under: General, Recipes

RES-Giving: Elevated Green Bean Casserole

November 6, 2017 by Matthew Tobia Leave a Comment

RES-Giving: Elevated Green Bean Casserole

To kick off RES-Giving, we are bringing you a classic — green bean casserole. This green bean casserole uses fresh green beans, a homemade, cheesy cream sauce, and freshly baked crispy, spicy, onion strings. Yep, it’s amazing.

Filed Under: Recipes

Classic Hot Wings Recipe

October 23, 2017 by Armon Drysdale Leave a Comment

Classic Hot Wings Recipe

Does football season have you looking for a recipe for classic hot wings? Look no further.

Filed Under: Recipes Tagged With: chicken, chicken wing recipe, chicken wings, hot wing recipe, hot wings, recipe, spicy, wings

Classic Pasta Carbonara

October 19, 2017 by Lauren Bedford Leave a Comment

Classic Pasta Carbonara

There is a reason many chefs pick pasta carbonara as their late-night snack food. Although it takes some skill, it is made with ingredients you (likely) have on hand at all times, and it comes together quickly. The depth of flavor this dish pulls out of each ingredient is amazing for the little time it takes to cook!

Filed Under: Recipes Tagged With: carbonara, carbonara recipe, delicious, italian, make this tonight, noodles, pasta, pasta carbonara, pasta carbonara recipe, pasta recipe, quick, recipe, simple

It’s Time You Made Yourself Some Gumbo

October 10, 2017 by Armon Drysdale Leave a Comment

It’s Time You Made Yourself Some Gumbo

Maybe you’ve heard of gumbo before, but don’t quite know what it is. Or maybe you’ve had it before and have always wanted to try to make it, but it just seems too difficult. We’re here to tell you that you can make delicious gumbo at home, this weekend. Read on for the recipe.

Filed Under: General, Recipes Tagged With: authentic, authentic gumbo, cajun, creole, delicious, gumbo, gumbo recipe, new orleans, recipe, recipes, sausage, shrimp, spice

What Exactly is a Roux and How Do You Make One?

October 3, 2017 by Armon Drysdale Leave a Comment

What Exactly is a Roux and How Do You Make One?

A roux is a sauce base made of butter and flour. It can be used in many different dishes and cultures. Read more to find out how to make a roux!

Filed Under: General, Recipes Tagged With: bechamel, butter, creamy, easy recipe, flour, how to, how-to recipe, make this at home, make this recipe, recipe, roux, sauce, white sauce

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