Ultimate Restaurant Range, gas, 48", (8) non-clog burners, wavy grates, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 261,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First™ Program, see Service First document for details)
Exterior Finish | stainless steel front & sides |
Vent | backriser with hi-shelf |
Base | (1) standard oven, (1) cabinet |
Top | (8) open burners |